RESTAURANT/TERRACE

The Cantal is renowned for its gastronomy, its tasty culinary specialities and its quality local produce, which your hosts will be delighted to help you discover and share.
La Méridienne restaurant offers a tasty and comfortable gourmet stopover on the A75, near Saint-Flour, for lunch, an evening stopover or half-board during a stay in the Auvergne.
Vivien is in charge of the kitchen. With the Maître Restaurateur and Toques d'Auvergne labels, he brings out the best in the local produce, creating a homemade cuisine that's authentic and traditional, but not lacking in a certain daring. And of course, the cuisine is adapted to the seasons to guarantee freshness.
In the dining room, you'll be greeted by Elodie, who will be happy to help you choose from the Auvergne wine list the best wine to accompany your meal.
In fine weather, you can enjoy your meals on our terrace overlooking the countryside.